Amount of Carbohydrate, by difference in Raspberries, wild (Northern Plains Indians)

American Indian Alaska Native Foods

In 100 g (Grams) of Raspberries, wild (Northern Plains Indians) there is 13.85 g of Carbohydrate, by difference. Change amount

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Carbohydrate, by difference

Carbohydrate, by difference is a nutrient present in many other foods. The below table lists foods high in Carbohydrate, by difference other than Raspberries, wild (Northern Plains Indians).

Sweeteners, tabletop, fructose, dry, powder 100 g 100%
Sweetener, herbal extract powder from Stevia leaf 100 g 100%
Sugars, granulated 99.98 g 99.98%
Sugar, turbinado 99.8 g 99.8%
Sugars, powdered 99.77 g 99.77%
Sweeteners, for baking, contains sugar and sucralose 99.53 g 99.53%
Strawberry-flavor beverage mix, powder 99.1 g 99.1%
Desserts, rennin, vanilla, dry mix 99 g 99%
Beverages, orange-flavor drink, breakfast type, powder 98.94 g 98.94%
Candies, gumdrops, starch jelly pieces 98.9 g 98.9%
Candies, hard, dietetic or low calorie (sorbitol) 98.6 g 98.6%
Beverages, tea, instant, lemon, sweetened, powder 98.55 g 98.55%
Beverages, tea, instant, decaffeinated, lemon, sweetened 98.55 g 98.55%
Sugars, brown 98.09 g 98.09%
Candies, hard 98 g 98%
Beverages, lemonade-flavor drink, powder 97.9 g 97.9%
Beverages, tea, instant, lemon, with added ascorbic acid 97.6 g 97.6%
Beverages, Lemonade, powder 97.57 g 97.57%
Beverages, Whiskey sour mix, powder 97.3 g 97.3%
Sweeteners, for baking, brown, contains sugar and sucralose 97.11 g 97.11%
Raspberries, wild (Northern Plains Indians)

Raspberries, wild (Northern Plains Indians) is a type of American Indian Alaska Native Foods. The most significant nutrients in Raspberries, wild (Northern Plains Indians) are listed below.

Water 84.48 g 84.48%
Energy (calorie) 62 kcal
Energy (joule) 261 kJ
Protein 1.12 g 1.12%
Total lipid (fat) 0.28 g 0.28%
Ash 0.28 g 0.28%
Carbohydrate, by difference 13.85 g 13.85%
Fiber, total dietary 7.5 g 7.5%
Sugars, total 5.54 g 5.54%
Sucrose 0.07 g 0.07%
Glucose (dextrose) 2.43 g 2.43%
Fructose 3.04 g 3.04%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 36 mg 0.04%
Iron, Fe 0.64 mg
Magnesium, Mg 26 mg 0.03%
Phosphorus, P 41 mg 0.04%
Potassium, K 175 mg 0.18%

Nutrients in Raspberries, wild (Northern Plains Indians)